Gene-edited pigs immune to deadly virus could arrive on farms by next year By Andrew Paul / Feb 23, 2024
John Deere and Starlink partner to provide satellite internet for rural farmers By Andrew Paul / Jan 16, 2024
As salmon disappear, a battle over Alaska Native fishing rights heats up By Max Graham/Grist / Dec 25, 2023
Wild ‘super pigs’ from Canada could become a new front in the war on feral hogs By Marcus Lashley / The Conversation / Dec 22, 2023
Roman soldiers, booze, and mail trucks shaped the fruitcake’s rich history By Jeffrey Miller/The Conversation
We spend most of the year eating really, really old apples. Why do they taste so good? By Sara Chodosh
Animals Nature can’t run without parasites. What happens when they start to disappear? By Jesse Nichols / Grist
Animals The wasps that turned viruses into tiny biological weapons By Nala Rogers / Knowable Magazine
Climate Change The best air purifiers so you can breathe easy in 2024 By Stacey L. Nash , Amanda Reed , Brandt Ranj
Climate Change A new solution proposed for drought-stricken Panama Canal goes around it By Andrew Paul
Climate Change Would you wear this ‘shoe-like vessel’ made from genetically engineered bacteria? By Andrew Paul
Climate Change Climate change is shifting the zones where plants grow By Matt Kasson / The Conversation
Conservation Bioluminescence may have evolved 300 million years earlier than scientists previously thought By Laura Baisas
Conservation The algorithmic ocean: How AI is revolutionizing marine conservation By Karen Bakker / MIT Press Reader
Conservation Can green hydrogen production help bring oceanic dead zones back to life? By Brian Owens / Hakai Magazine
Energy In the rush to decarbonize, the shipping industry is exploring alternative fuels By Chris Baraniuk / Hakai Magazine
Energy Stellarator fusion reactor gets new life thanks to a creative magnet workaround By Andrew Paul
Sustainability Save $100 on the Vitamix countertop composter at Amazon for Earth Day By Stan Horaczek
Sustainability Mining of materials needed for ‘green revolution’ puts great ape population at risk By Laura Baisas