Not all underwater reefs are made of coral By Avery Paxton and D’amy Steward / The Conversation / Jan 19, 2024
Cuttlefish and their amazing technicolor dreamcoats By Olivia Ferrari / Hakai Magazine / Nov 21, 2023
How frozen baby corals and high-powered lasers could help dying reefs By Brent M. Foster / Hakai Magazine / Nov 8, 2023
Atlantic City’s massive offshore wind farm project highlights the industry’s growing pains By Andrew Paul / Oct 19, 2023
What the US Coast Guard found on their last OceanGate Titan salvage mission By Andrew Paul / Oct 11, 2023
New neon-yellow snail from the Florida Keys gets a happy hour-ready name By Laura Baisas / Oct 10, 2023
Oyster-inspired sponges can scoop up nearly invisible nanoplastics in the ocean By Chris Baraniuk / Hakai Magazine / Oct 10, 2023
Sea the beauty of the world’s oceans with these 12 award-worthy photos By PopSci Staff / Sep 22, 2023
When climate change throws the Pacific off balance, the world’s weather follows By Hannah Seo / Sep 19, 2023
Plastic fishing gear brings in a better catch, but there’s a big tradeoff By Alastair Bland/Hakai Magazine / Sep 16, 2023
The world’s first 3D-printed salmon is hitting store shelves, and it looks kind of good By Andrew Paul / Sep 15, 2023
New series offers an intimate look into how climate change impacts the lives of wildlife By Laura Baisas / Sep 11, 2023
The Pacific heat blob’s aftereffects are still warping ocean ecosystems By Ethan Freedman/Hakai Magazine / Aug 29, 2023
Emperor penguins suffer ‘unprecedented’ breeding failure as sea ice disappears By Laura Baisas / Aug 24, 2023
The heroic effort to save Florida’s coral reef from a historic heatwave By Michael Childress/The Conversation / Aug 18, 2023
As oceans become more acidic, creatures could struggle to smell By Ethan Freedman/Hakai Magazine / Aug 5, 2023
The Cook Islands appear to embrace deep-sea mining—but at what risk? By Rachel Reeves/Hakai Magazine / Jul 28, 2023
Mass coral reef bleaching in Florida as ocean temperatures hit 100 degrees By Laura Baisas / Jul 26, 2023
The key to bringing deep sea samples up to the coast? An underwater freezer. By Annie Roth / Hakai Magazine / Jul 22, 2023
Japan’s plan to release treated water from the Fukushima nuclear plant is actually pretty safe By Andrew Paul / Jul 18, 2023
Hungry green sea turtles have eaten in the same seagrass meadows for about 3,000 years By Laura Baisas / Jul 17, 2023
Scientists say the ocean is changing color—and it’s probably our fault By Laura Baisas / Jul 12, 2023
New species of inkless octopus may have been found in Costa Rica’s deep seas By Laura Baisas / Jul 5, 2023
OceanGate confirms missing Titan submersible passengers ‘have sadly been lost’ By Andrew Paul / Jun 22, 2023
Fish are thriving near marine protected areas—and so are coastal communities By Laura Baisas / Jun 22, 2023
This concept cruise ship will have solar-paneled sails, an AI copilot, and zero emissions By Andrew Paul / Jun 7, 2023
Lionfish are now threatening ecosystems and livelihoods in Brazil By Osmar J. Luiz/The Conversation / Jun 5, 2023
The role of people in preserving nature, according to America’s National Parks docuseries By Laura Baisas / Jun 5, 2023
A deep sea mining zone in the remote Pacific is also a goldmine of unique species By Laura Baisas / May 25, 2023
Staggering 3D scan of the Titanic shows the wreck down to the millimeter By Andrew Paul / May 17, 2023
A fish-kill mystery in a remote Alaska village takes a toxic turn By Saima Sidik/Hakai Magazine / May 7, 2023