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No matter your poison—coffee, tea, hot chocolate, sake—take a gulp too soon out of the pot and chances are good that you’ll burn your mouth. But build this “smart coaster” and you’ll always know when it’s safe to sip.

According to my thermometer, common coffee brewers produce a cup of perfect coffee that is positively molten to the tongue, at 160 degrees Fahrenheit. Even as this marvelous beverage fills your room-temperature cup, temps can still reach a blistering 137.1 degrees. Finally, after a couple of minutes cooling, your coffee is safe to drink, at a lukewarm 116.5 degrees.

A simple circuit consisting of a thermistor, a special low-power operational amplifier (op amp) IC, an LED, and a couple of passive components will enable us to safely monitor the temperature of our coffee cup. Bundle this circuit inside a round metal container (metal helps conduct the cup’s heat to the circuit) and you have a smart coaster.

Stats

  • Time: 3 hours
  • Cost: $8.61
  • Difficulty: easy

Parts

Instructions

1. Clip off the unnecessary legs from the LM324N IC: keep pins 1, 2, 3, 4, and 11.

2. Attach the thermistor to the inside of the metal container’s lid with some tape. Be sure to insulate both of the thermistor leads.

3. Drill a hole in the side of your metal container for holding the red LED. Insulate the bottom of the metal container with some scrap paper or 2-millimeter hobby foam.

4. Follow our schematic below for building the smart coaster circuit.

Smart coaster schematic.
The smart coaster schematic. Dave Prochnow

5. Fit the components inside the metal container, connect the 3.7-volt battery, and close the metal lid. You can easily test your completed project by turning the potentiometer until the LED just turns off (this is roughly equal to room temperature). Now hold one of your hot little fingers on the lid of the Smart Coaster. Within about five to 10 seconds, the LED should turn on. If not, open up your metal container and carefully reexamine your wiring. If this test result is OK, you are now ready to calibrate your smart coaster.

The underside of a smart coaster with wires exposed.
The underside of the smart coaster. Dave Prochnow

Place your cup of fresh brew on the smart coaster and use the 10K potentiometer to adjust the sensitivity of the thermistor. Turn the potentiometer until the red LED glows and closely monitor the temperature of your beverage. When the cup’s temps have fallen to your desired drinking level, turn the potentiometer until the LED goes out. Your smart coaster is now calibrated for monitoring your future drink temps. Remember, if you change cups or mugs you will have to recalibrate the smart coaster. Bottoms up.