There are so many decisions to make when you're drinking. Do you want something light and fruity, or a full-tilt, 40-percent-plus brain-obliterator?
Good thing there's this periodic table-inspired chart to help you out. Designed by Mayra Magalhães, it breaks popular boozes down by category--fermented drinks, mixed drinks, etc.--along with flavor and the year the drinks were invented. The percentage of alcohol steps in for atomic weight.
Great. Finally booze gets the same treatment as oxygen.