Behold PopSci staff photographer/mad scientist John Carnett's homemade microbrewery: an elaborate device that boils, ferments, chills, and pours home-crafted ale

Choice Brew The Device can serve up to four kinds of beer at once while fermenting a fifth. John B. Carnett

Launch the slideshow to see the step-by-step guide to how the Device works

What if there were a machine-a beautiful shiny machine-and all it did, with almost no work from you, was make you beer? Such was the dream that drove PopSci staff photographer John Carnett to spend weeks building what he simply refers to as the Device: a stainless-steel two-cart brewing system that starts by boiling extract-concentrated wort, or pre-fermented beer-and ends with a chilled pint.

In most home-brewing setups, each step in the process requires moving the beer to a new container by hand, which increases the chance of contamination and requires you to lift stuff. Carnett's machine keeps everything in the carts' closed system and requires only that he swap a few CO2-pressurized hoses to move the liquid along. It also employs a complex temperature-control system to regulate the fermentation (often done in a corner of a basement) to within a degree or two. A couple weeks later, the same system chills the beer on its way from keg to tap, so the Device is always ready with a cold pour and consumes no power when it's not serving or fermenting.

The next step: adding a third cart to make wort from raw grain instead of extract. But, says Carnett, there's a lot of "testing" of this design to be done first.


The H2Whoa Credo: DIY can be dangerous.

We review all projects before publishing them, but ultimately your safety is your responsibility. Always wear protective gear, take proper safety precautions, and follow all laws and regulations.

Want to read more articles like this, plus tips and tricks, home hacks, DIY projects, and more? Subscribe to Popular Science today, for less than $1 per issue!

8 Comments

It also employs a complex temperature-control system to regulate the fermentation (often done in a corner of a basement) to within a degree or two. http://www.crazypurchase.com

Absolutely correct

Andrew
www.emailextractor14.com

each step in the process requires moving the beer to a new container by hand, which increases

Cheap Polo
Cheap Polo
Cheap Polo
crazypurchase
crazypurchase
crazypurchase

Wow this machine looks very practical, I'd like one of these to make my own beer http://www.hotel-bucuresti.com/hoteluri/hotel_nelisse-117.html

i love it
http://www.spectacle-chippendales-paris.com

Nice brewing system!
http://www.mitchellinstrument.com

Information about Bathroom

he design of bathroom is in such a way that it facilitates the user to a great extent and to removes the human liquid and solid waste easily. There is little uncertainty that the bathroom is almost certainly one of the most used rooms in the house. But sometimes, in terms of design and remodeling,

Popular Tags

Regular Features


138 years of Popular Science at your fingertips.

Innovation Challenges



Popular Science+ For iPad

Each issue has been completely reimagined for your iPad. See our amazing new vision for magazines that goes far beyond the printed page



Download Our App

Stay up to date on the latest news of the future of science and technology from your iPhone or Android phone with full articles, images and offline viewing



Follow Us On Twitter

Featuring every article from the magazine and website, plus links from around the Web. Also see our PopSci DIY feed


February 2012: The Future of Fun

Science is reinventing play, from extreme sports to gamification to ridiculous roller coasters to the playgrounds of tomorrow, and this issue is chock full of fun. Also, on a less fun note: Did global warming destroy my hometown?


circ-top-header.gif
circ-cover.gif
bmxmag-ps