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If you love to start your day with fresh juice, it’s time to stow your clunky old blender and consider introducing a juicer into your kitchen. This purpose-built device will allow you to create healthy fruit juice at home and easily introduce more veggies into your diet. Whether you want vegetable juice, fruit juice, or a blend of both, we’ve rounded up the best juicers—including centrifugal, slow masticating, and cold-press options—so you can create the flavors you crave without breaking the bank. The best juicer not only helps you consume more nutrients, but it’s also simple to use and can save you money over time by reducing the number of juices you order when out and about.

How we chose the best juicers

While juicers are a monotasking appliance, there are many different subcategories to choose from. We made sure to cover these different styles of juicer, from cold-press models to slow juicers, so you can get one that best fits your needs. We were also conscious of different budgets because you shouldn’t have to break the bank just to make fresh juice at home.

Related: Grow your own fruits and vegetables in an elevated garden bed.

The best juicers: Reviews & Recommendations

While juicing has always been popular among wellness devotees, the practice has become more mainstream in recent years thanks to stores like Juice Press and Liquiteria. Now there is no shortage of home juicers available. The question is, how do you choose the best juicer for you? Deciding what matters most to you—timing, nutrients, noise level—will help you find the right juice maker.

Best overall juicer: Kuvings C7000S Slow Juicer




  • Blade speed: 60 RPM
  • Dimensions: 8 inches x 9 inches x 17.5 inches (D x W x H)
  • Price: $446.80


  • Powerful motor
  • Three day extraction
  • Detachable hopper


  • Price

Want a juicer that does it all? Then look no further. The Kuvings C7000S Slow Juicer is designed with a powerful and quiet 240-watt motor and an upgraded system that crushes food and then presses it without aerating, making juicing simpler with more yield. Plus, the patented 60-RPM, low-speed masticating technology allows this juicer to extract nutrients from fresh produce and store juice for up to 72 hours. Cut down on prep time with the three-inch wide feeding tube; for smaller pieces of food, this model also comes with a detachable hopper. In addition, a custom strainer lets you control how much pulp it makes. Finally, the included blank trainer can make non-juice items, including sorbet, nut milk, baby-food puree, and hummus.

Best cold-press juicer: Omega J8006HDS Cold Press Juicer




  • Blade speed: 80 RPM
  • Dimensions: 15.74 inches x 12.7 inches x 7.56 inches (D x W x H)
  • Price: $239.96


  • Three pressure settings
  • Compact design
  • Dishwasher safe part


  • Price

Great for fruits, vegetables, wheatgrass, and leafy greens, the triple-stage Omega J8006HDS Cold-Press Juicer operates at 80 RPM. This ensures minimal oxidation, heat buildup, foaming, and clogging. Your produce undergoes a triple-stage masticating process, so you get the most nutrients, vitamins, and flavor from a smaller batch of fruits and vegetables. This juicer’s adjustable endcap has three pressure settings, which also helps you get the most juice for your buck. Plus, this model is sleek and quiet, so you won’t have to worry about it being an eyesore on your counter or waking up family members due to your early-morning-juicing habits. An added bonus? The removable pieces are top-rack dishwasher-safe.

Best slow juicer: Hurom H101 Slow Juicer




  • Blade speed: 43 RPM
  • Dimensions: 6 inches x 6 inches x 18 inches (D x W x H)
  • Price: $399


  • Nutritionally equivalent to juicing by hand
  • Easy to clean
  • You can control the level of pulp


  • Price

When Hurom asked for feedback on its juicers, the company listened to its clients. With easier cleaning at the top of the list, the Hurom H101 Slow Juicer was launched and updated to feature grooved strainers instead of hole strainers so the parts can just be run under water. Rotating at a quiet and low speed of 43 RPM produces the same delicious flavors as when you juice by hand—unprocessed and pure, with minimal damage to the ingredients. The included control lever and fine and coarse strainer allow you to choose how much pulp remains in your juice. Plus, to easily flush out the remaining pulp, the outlet opens 180 degrees. When you’re done juicing your fruits, leafy greens, or nuts, the three-degree tilt within the chamber offers an easy pour.

Best centrifugal juicer: Breville JE98XL Centrifugal Juicer




  • Blade speed: Low and high settings
  • Dimensions: 13.2 inches x 16.5 inches x 18.2 inches (D x W x H)
  • Price: $179.95


  • Dual speed system
  • Large chute for fruits and vegetables
  • Built-in froth separator


  • Large size

Breville’s Centrifugal Juicer is designed with dual speeds with a quick run time for when you’re on the go. Add your ingredients whole into the three-inch fruit chute for less prep time. The unique extraction system, designed with a titanium-reinforced disc and an Italian-made micro-mesh filter basket, yields more juice and extracts optimal nutrients. With the built-in froth separator, you won’t have to worry about your first sip being all foamy. Plus, this allows the juicer to work with the pitcher lid on, removing any potential splatter. Pieces are dishwasher-safe, and you’ll find a cleaning brush included. For convenient storage, the wire wraps around the base of the juicer, and the pulp container is also detachable.

Best budget juicer: NutriBullet Centrifugal Juicer




  • Blade speed: Low and high settings
  • Dimensions: 11.02 inches x 10.47 inches x 17.95 inches (D x W x H)
  • Price: $89


  • Compact size
  • LArge capacity pulp container
  • Price


  • Not as efficient

At under $100, the NutriBullet Centrifugal Juicer offers many of the same features as its more expensive centrifugal competitors at a fraction of the price. This compact juicer, great for countertops and cabinet storage, offers two speeds to juice hard and soft ingredients so you can get the best flavor and the most essential nutrients out of your produce. The three-inch feed chute allows for whole fruits and vegetables. Plus, the large-capacity pulp container can comfortably fit 13 juiced apples or 20 carrots before you have to empty it. Once you’re ready to clean your juicer, all you have to do is remove the pulp basin from the motor and either hand wash or place it in the dishwasher. And the no-drip spout means no mess.

What to consider when shopping for the best juicer

When shopping for the best juicer for your home, there are several factors you should take into account, including your counter space, budget, functionality, and ease of cleaning. Then, you can narrow down the best option for you and drink in the goodness.

How much counter space do you have to spare?

Between the coffee maker, the toaster, and the microwave, counter space can be hard to come by—which is why it’s a good idea to think through what items you want to display. If you have lots of room to spare, you don’t have to worry about the size of your juicer. However, if your counter space is limited, you’ll want a smaller juicer or one compact enough to store in a cabinet. Think about how often you plan on juicing. If you plan on whipping up a nutritious drink every morning or even a couple of times per week, think about where you want to situate your juicer.

Do you prefer to plan out your day the night before?

If you’re someone who likes to plan out your meals in advance, you’ll want your juice ready to go as well. Slow-masticating or cold-press juicers (juicers with a low RPM, or revolutions per minute) are best if you want to store juice for up to 48 hours. On the other hand, juice made with centrifugal juicers is most flavorful if you consume it the same day you make it.

Are retaining nutrients a priority?

Nutrients don’t love heat. If you’re juicing for health reasons, you’ll want to retain the essential vitamins and enzymes from your produce. That means that slow-masticating and cold-press juicers are the best options for you. They’re made with lower-wattage motors, typically in the 150W range. They’re also designed with a lower RPM (typically between 40 and 80 RPM), which means less heat and more preservation of the good stuff.

Are you a morning person?

Fortunately for morning birds, all kinds of juicers are good for providing that health drink to start your day. Centrifugal juicers tend to operate faster due to both their high-wattage motor and higher RPM. That said, if you share your home with other people, noise is a consideration. If that’s the case, slow-masticating or cold-press juicers are quieter because of their lower RPM. If you need to make something when running out the door, then centrifugal will be your best bet. But if you have time to spare in the morning, slow-masticating or cold-press juicers are perfect. 

Do you want to make more than just juice? 

Since some juicers can get pretty pricey, wouldn’t it be nice to use the device to whip up some concoctions besides juice? Some slow juicers can make delicious treats like hummus, nut milk, nut butters, baby-food puree, and even sorbet (with an additional piece). This option allows you to have some variety and get more value for your dollar.

How do you feel about prep time?

People usually fall into two categories: those who enjoy prep time and those who would rather do the dishes. If you get satisfaction from slicing and dicing your fruits and veggies, you won’t have to worry about the size of the feeding tube in the juicer. However, if you’re time-pressed, a juicer with a three-inch-wide feeding tube will be your best friend. You can throw whole apples and pears in there without thinking twice, and like magic, juice will appear before your eyes.

Are you on a budget? 

Among the options for juicers, centrifugal juicers are typically on the cheaper side. That’s because of how they work—they’re louder than their juicing counterparts, have a slightly lower juice yield with a bit more pulp, and retain less nutrients. If you’re just getting into juicing, centrifugal users are great for beginners because they’re easier to use and more affordable.


Q: Which juicer retains the most nutrients?

Both centrifugal and slow-masticating or cold-press juicers have their pros and cons. If retaining nutrients is your priority, the slow juicers (masticating/cold press) are the way to go. When the contents of a juice are heated, many of its enzymes and vitamins are destroyed. Generally, slow juicers operate around 150 watts with 80 RPM—this generates substantially less heat than their fast juicer counterparts, which operate around 1000 watts with 13,000 RPM.  

Q: Are masticating juicers really better?

It all depends on what you’re looking for in a juicer. Masticating juicers, while slightly more expensive than centrifugal juicers, are better for juicing a wide range of produce, including nuts for nut milk and nut butter. They also retain more nutrients due to the use of lower heat and can extend the shelf life of your juice. If you’re an everyday juicer, the splurge might be worth it for you since you’ll get a lot of use out of your juicer. Additionally, if preserving essential nutrients, vitamins, and enzymes is a must, then masticating juicers are the better choice.

Q: What is the best juicer on a budget?

The best juicer to get on a budget is a centrifugal juicer. On the whole, they’re more affordable. A great one is the NutriBullet Centrifugal Juicer, sold for under $100. If you want a slow-masticating or cold-press juicer, you can expect to pay a bit more. The Omega H3000D Cold-Press Juicer is on the more affordable end at under $130. 

Related: Not a morning juice person? Try a cold-brew coffee maker instead.

Final thoughts on choosing the best juicer for you

Choosing the best juicer for you comes down to your routine, budget, how much value you place on nutrition, and your available counter space. While centrifugal juicers, slow juicers, and cold-press juicers work great for fruit and vegetable juices alike, the latter two work best with leafy greens. Plus, they offer more variety in terms of different recipes you can make with your juicer. Keep in mind that they are pricier, but for good reason. Once you consider these factors and narrow down which type and juicer is best for you, you’ll be sipping fresh juice comfortably from your couch, kitchen, or porch in no time.

Why trust us

Popular Science started writing about technology more than 150 years ago. There was no such thing as “gadget writing” when we published our first issue in 1872, but if there was, our mission to demystify the world of innovation for everyday readers means we would have been all over it. Here in the present, PopSci is fully committed to helping readers navigate the increasingly intimidating array of devices on the market right now.

Our writers and editors have combined decades of experience covering and reviewing consumer electronics. We each have our own obsessive specialties—from high-end audio to video games to cameras and beyond—but when we’re reviewing devices outside of our immediate wheelhouses, we do our best to seek out trustworthy voices and opinions to help guide people to the very best recommendations. We know we don’t know everything, but we’re excited to live through the analysis paralysis that internet shopping can spur so readers don’t have to.