Featured in Shellfish
Discarded oyster shells can help us grow food, make cement, and fight climate change
Solutions on the half shell.
Warmer oceans are now linked to dangerous neurotoxins in shellfish
New research could help forecast deadly toxin outbreaks
Your Seafood Might Contain Tiny Plastic Particles
Is "trash to table" the next dining trend?
Free-Floating Cancer Cells Are Infecting Clams On The East Coast
Clams get leukemia too
4 Acidic Ocean ‘Hot Zones’ That Threaten Oyster And Clam Populations
The heat is on shellfish, and not in a good way