Featured in gmos
The first swarm of genetically modified mosquitoes is about to hit the US
The lab-raised insects are expected to pass on a gene that kills disease-transmitting females—but some experts are dubious.
Can industrial farming be a force for good?
Big Ag is ruining our air, water, and land. Where do we go from here?
Labeling GMOs might not actually make them seem scarier
Vermonters seem less averse to bioengineered food once it's identified.
Avoiding GMO food might be tougher than you think
Labels are about to become mandatory, but what does that really mean?
What to expect from the new GMO labels we’re getting in 2020
Grocery stores may look a little different.
A chemical meant to save plants is actually killing them—and it’s spreading
Dicamba drift blues.
Gene Editing Shifts Food Possibilities Forward
How to win a race against time
CRISPR-Modified Corn May Soon Be Ready For Market
It would be the first crop to go on sale that has been genetically altered with the enzyme
Genetically Engineered Mice May Reduce Lyme Disease in Nantucket
MIT professor wants to release mice who can't spread disease onto island
Will The Food Of The Future Be ‘Unnaturally Delicious’?
Jayson Lusk's new book makes the case for robot chefs and pink slime