Sprinkle some wild color onto your feasts and baked foods.
Learn to locate and recognize these forageable species in the coldest season of the year.
From scallops to sea urchins, look out for these tasty treats next time you’re by the water.
Sure, you’ve heard of blueberries and blackberries, but you can find more than those in the woods.
Eating the wrong plant could kill you.
It's not cute, but it does tell us a lot about primate cognition.
This is what it takes to put escargot on your plate.
How to keep going when you're running out of food.
Bats can adapt by switching senses, but that's not good enough
A new study shows that informed individual ants help guide larger groups
Like science, tech, and DIY projects?
Sign up to receive Popular Science's emails and get the highlights.