Featured in dairy
This could be the milkiest vegan ice cream ever
A new milk substitute from Perfect Day acts just like milk—no cow, needed.
It’s not just methane—meat production fills the air with noxious particulate matter too
There's more than just cow burps to worry about.
Eight international cheeses you need to try once
From chewing gum to cherry blossoms, learn how different cultures approach cheese-making.
Why farmers are forced to let food rot during the shutdown while others go hungry
Our supply chain can’t adapt this quickly.
The answer to lactose intolerance might be in Mongolia
Mongolians’ DNA says they can’t digest milk, yet their diet relies on dairy. A researcher investigates why.
You should check how much sugar your ‘healthy’ yogurt really has
Even organic and low-fat varieties can hide half your daily recommend sugar.
The case for full-fat yogurt
Dairy fat may be saturated, but it's not unhealthy the way animal fats are.
There’s no such thing as naturally orange cheese
Or: how dairy farmers discovered the importance of food coloring on perceived taste.
Gene Editing Makes Cows Without Horns
With no apparent negative effects
Researchers Create Dairy-Based Flame Retardant
Avoid both fire and cancer.