Featured in charcoal
Fire up the best charcoal grill for perfectly seared meat and veggies
Give food the unbeatable, smokey outdoor flavor by cooking with the best charcoal grill.
The truth about activated charcoal in beauty products
There’s no evidence to support the use of activated charcoal in beauty or health products.
South America’s second-largest forest is burning, just like the Amazon
With the beef and charcoal industries on the rise, the future of the Chaco and its indigenous residents is looking less bright.
Activated charcoal is showing up everywhere—here are four reasons to avoid it
Food trends are rarely based in scientific fact.
The Science Of Grilling: How A Grill Gives Steak Its Flavor
Let the epic grill battle begin
The Future of Farming: Eight Solutions For a Hungry World
The challenge of growing twice as much food by 2050 to feed nine billion people—with less and less land—is everyone’s problem. But scientists are hard at work fomenting a second...
Caveman Cuisine Goes Space Age
New gear makes summer grilling safer, simpler and, yes, even tastier-just in time for July 4th