Featured in aquaculture
Arctic Report: How To Feed Salmon To The World
We may need to move fish farms onto land to satisfy growing appetites
Genetically Modified Fish Approved For Dinner Tables: A PopSci FAQ
8 questions about AquAdvantage salmon, answered
Genetically Modified Salmon Gets FDA Approval
The fish spent 19 years under regulatory consideration
The Most Sustainable Way To Raise Seafood Might Be On Land
Indiana is the new ocean
Are Fish As Intelligent As Crows, Chimps… Or People?
The science shows that fish use tools, feel pain, have long memories, and deserve better treatment from us.
Restaurant Menus Will Include DNA Barcodes to Verify Fish Species
Fish specials at your local restaurant may soon come with an extra guarantee of quality and sustainability, as fishmongers start...
New Shrimp Farming Technique Yields Record Hauls of Jumbo Shrimp from Minimal Water
Remember that part of Forrest Gump where Forrest and Captain Dan are looking for shrimp but can’t find any because...
Europe Announces New Step Towards Farming Endangered, Delicious Bluefin Tuna
The rich, creamy red meat of the bluefin tuna is prized almost to a cultish degree — at Tokyo’s Tsukiji...
Transgenic Musclebound Trout with Six-Pack Abs Could Arrive Soon on Your Dinner Plate
A 10-year effort has finally created pumped-up fish for commercial aquaculture