Next-level cocktail books for aspiring bartenders and mixologists By PopSci Commerce Team / Dec 26, 2019
Millennials want spirits—with none of the alcohol. Here’s how distilleries make it work. By Eleanor Cummins / Apr 3, 2019
Remember when a glass of wine a day was good for you? Here’s why that changed. By Sara Chodosh / Sep 10, 2018
There may be a link between alcohol and dementia, but it’s complicated By Tony Rao/The Conversation / Aug 6, 2018
Alcohol’s health risks are far easier to prove than its benefits By Christina Mair/The Conversation / Jul 17, 2018
Your risk of cancer likely increases with each additional drink of alcohol By Claire Maldarelli / Jun 21, 2018
National data says substance abuse is on the decline. These charts tell a different story. By Sara Chodosh / Mar 14, 2018
You might be able to get drunk off tofu soon, thanks to a recent experiment in Singapore By Madison Roberts/Saveur / Dec 14, 2017
We know shockingly little about the effects of drinking during pregnancy By Sara Chodosh / Sep 12, 2017
Chemists confirm that whiskey really does taste better with a splash of water By Kendra Pierre-Louis / Aug 17, 2017
Should Sexually Active Women Really Avoid Alcohol If They’re Not On Birth Control? By Alexandra Ossola / Feb 5, 2016