S’mores, those delicious campfire treats most of us enjoyed during our childhood, are just as popular as ever. In fact, s’mores aren’t just for kids—they’re for anyone who loves chocolate, marshmallows and graham crackers. But if you just happen to pull out those ingredients the next time you’re sitting around a campfire with your family, you’re sure to put a big smile on some small faces. Whether you call them s’mores or their original name, “some mores,” one thing’s for certain: Roast a marshmallow and put it and some milk chocolate between a couple of graham crackers, and you’ll likely want “some more” after the first one is gone! Here’s how to do it right.