Field & Stream has put together one killer menu for the perfect summer barbecue.
You don't need a full kitchen to make dinner.
Sheet-pan salmon, two-minute meatloaf, and six other recipes.
"Hey Alexa, listen up!"
Moisture is the enemy of fried potatoes.
We got you.
A history of information crime, from the secret Chinese recipe for tea production to massive data breaches at Google and Sony
A look at the latest treatise on how to bake like a scientist
This single-serving dessert takes 60 seconds—and some science.
Built for the big screen.
Smoky, flame-kissed vegetables are perfect summer food.
Behold the smooth, sweet powers of liquid N.
Cooking is not as scary as it may seem.
Yes, it really does help
Save yourself from stress.
Join the Kitchen Alchemists to take a look at the myriad uses of xanthan gum
We assemble the choicest nerdy nuggets of everyday wisdom from the brightest tech minds around. Start your education now!
Don't get sick on the plane.
These meats might not be appetizing, but they sure beat the heck out of starving.
Just in time for campfire season
PopSci readers made their own DIY ice orbs.
The real sweet science.
Plus, cool it off quickly when you're ready to hit the road.
Put your cables, notebooks, and tools in order.
Plus, how to make a granita margarita
You might need some booze before you're done—trust us.
The science behind sauerkraut.
Hunks of meat, baked goods, and veggies all require different defrosting methods.
A one-bag system won't always work.
It's cheap, easy, and quick. Did we mention cheap?
How one New York bartender fused alcohol and marijuana forever
Swiss Miss is a miss.
Stay focused and on-task.
The subtle science of brine and crunch (recipe included)
From hacked beer cans to drivable fish tanks, these are the coolest, craziest projects of the year
Add a whiff of cheer.
The kitchen alchemists unleash the power of a familiar plant-derived edible gel
Have your screen time and sleep time too.
Tech help for bringing up baby.
The high-tech joys of freeze-dried foods
Never fret about collapsing candy walls again.
Plus a recipe for turning them into a tasty treat
The power of alkalinity
Science up an amazing meal, entertain guests, and stay safe and sane.
A designer chooses an unlikely material as the basis for his newest audio project: slime
How practical for the amateur cook is the massive Modernist Cuisine cookbook? I whirled some peas to find out
Half a dozen things you can do with a standard resealable jar
The method and chemistry behind your favorite caffeine source.
Turn sour old wine into a beautiful holiday gift -- thanks to science
Kits to get them hooked.
Easy preparation before meals, no dishwashing after.
"Hey Google, Alexa, let's get stuff done."
Two days' hydration makes a flawless cookie, but the Kitchen Alchemists don't need to wait that long
Installing free software turns your MP3 player into a musical instrument
Incredible lifting power, at-home experiments, pretty patterns and more
Never get caught in a surprise shower again
Good for the environment, not so good for your taste buds
Raise your car above its gas-guzzling peers with these pointers.
A quest for the puffed proteins that make a meringue
For all the nerdy sweeties out there
Turns out bread may have more lives than your cat.
The power to quick-freeze foods with liquid nitrogen opens up exciting new horizons in the kitchen
How to make a spark-spitting special effects rig out of mischmetal
Need something to put in your homemade DIY sous-vide machine? Try Paul's buckwheat rye gelato
Watch the PopSci team try some buggy dishes.
Bath fizzies for all your holiday gift needs
Because you forgot to stock up on sweets.
For when you just want to make a non-dairy drink by yourself.
Unlock the mystery of the pencil by turning out a few of your own.
Brewing your own fuel is easyâ€”it's also dangerous and potentially illegal
As one of the first synthetic materials ever made, nylon changed fashionâ€”and the world. Now you can make thread yourself by pulling it from a glass of chemicals
Just in time for summer Top Tools rounds up the best ways to update your yard
Put the power of a PC at your fingertip
It's all about that acid.
Start searching smarter.
Make rice noodles with two hotel pans and a whole lot of science.
Hang an old laptop in the kitchen or hallway to create a touchscreen Web panel and message center
Tech and tools to save you airfare dollars
Stop and smell the tomatoes. No, seriously, it helps.
Q:What is tagging?
Instructables.com member TimAnderson uses a 1942 Popular Science article as a guide for creating a DIY gas mask.
Military dolphins, medical maggots, pest-control falcons, and more
The Ingalls family almost died. A lot.
Keep your digital memories safe
Tailored just for your taste.
Read all about it.
Get your favorite gadgets for cheaper prices.
Travel the world for less.
Make your job applications stand out.
The basics that will change your life.
The digital subscriptions you should be signing up for.
You don't have to spend hours in the kitchen to whip up something good.
Get amped up to learn the watts and volts about refueling your devices.
Motion-triggered monster heads, a witchesâ€™ brew of liquid nitrogen, a projector rigged for fright, and more. Here, our favorite high-tech haunting tricks made easy
Giant dinosaurs, micro grinders and more on Top Tools
The basics behind cutting steel with flame