Plastic. It’s the spring in your tennis shoes, the sheath on your burrito, the skin of your air mattress . . . And, unfortunately, it could also be the hormone disruptor in your endocrine system. This is just one potential danger highlighted in the most recent issue of the journal Environmental Research, which includes a special section showcasing six new studies of the effects of plastics and plastic ingredients on the body and the earth.
In a lush pasture near Buenos Aires, this cow and its compatriots are digesting important information: how much methane—a greenhouse gas 20 times as potent as carbon dioxide—is released by the country’s 55 million bovines. Researchers from Argentina's National Institute of Agricultural Technology connected inflatable tanks to the cows’ first stomach, where methane is made, through a small hole between their ribs.
In late 2005, cardiac researcher Doris Taylor revived the dead. She rinsed rat hearts with detergent until the cells washed away and all that remained was a skeleton of tissue translucent as wax paper—a ghost heart, as Taylor calls it. She injected the scaffold with fresh heart cells from newborn rats. Then she waited.
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