The fastest human butchers can fully debone about 150 chickens per hour. That's a lot of chickens! But the new Mayekawa Automatic Chicken Deboner easily bests it, masterfully breaking down a whopping 1,500 chickens in the same amount of time--which, if our math is correct, is ten times faster than a flesh-and-blood butcher.
According to a new study, organic feed produces measurably different gene expression in chickens compared to normal feed, even if the ingredients are the same. The finding surprised researchers at the Louis Bolk Institute in the Netherlands, where a large research project is underway to examine possible health effects of differently produced feed.
The ills of factory farming reach beyond the ethical as immunologists grow increasingly concerned about a vaccine-resistant virus
By Matt Ransford
Posted 03.25.2008 at 6:44 pm 7 Comments
One of the dire consequences of factory farming is that it encourages the spread of disease due to the close quarters in which the animals live. Thats why theyre fed antibiotics and other medicines when they arent sick. This overuse of antibiotics, while beneficial to the flocks and herds in the short term, leads to stronger and more drug-resistant bacteria in the long term. The effect has been widely reported by popular authors like Michael Pollan and Eric Schlosser. What we havent heard much about are how viruses can thrive in this environment.
Five amazing, clean technologies that will set us free, in this month's energy-focused issue. Also: how to build a better bomb detector, the robotic toys that are raising your children, a human catapult, the world's smallest arcade, and much more.