Oil and water don’t mix: it’s an old saying, but it’s never more true than when you’re talking about a pot of hot cooking oil and the moisture condensed on the surface of a frozen turkey. it’s pretty incredible the amount of fire that simple combination can create.
Cooking oil is flammable, but it doesn’t catch fire in a deep fryer because it never approaches the approximately 800°F required.
Five amazing, clean technologies that will set us free, in this month's energy-focused issue. Also: how to build a better bomb detector, the robotic toys that are raising your children, a human catapult, the world's smallest arcade, and much more.