colon cancer

11.09.09

Eat (Chocolate), Drink (Coffee) and be Merry

Scientists find a double health punch in two of our favorite legalized substances
By Holly Otterbein Posted 06.17.2008 at 2:06 pm 0 Comments

Stumped at the café? Go for a mocha.

According to new research, the tasty beverage provides a double-whammy of health benefits: chocolate may slow cancer growth, and java could help you live longer. The good news about chocolate comes from scientists at Georgetown University Medical Center, who found that a synthetic chemical that is similar to a compound present in cocoa beans slows the growth of colon cancer by 50 percent.

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November 2009: Astronaut 3.0

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